;酪胺;4-羥基苯乙胺;4-羥基苯基乙胺;對(duì)酚;干酪胺;干酪毒素;
英文名稱：
2-(4-Hydroxyphenyl)ethylamine
英文別名：
;Tyramine(FreeBase);4-(2-Aminoethyl)phenol;4-Hydroxy-phenethylamine;Tyramine;4-(2-aminoethyl)-pheno;4-(2-Aminoethyl)-phenol(thyramin);4-hydroxy-benzeneethanamin;4-Hydroxy-beta-phenylethylamine;alpha-(4-Hydroxyphenyl)-beta-aminoethane;Benzeneethanamine,4-hydroxy-;beta-(4-Hydroxyphenyl)ethylamine;beta-Hydroxyphenylethylamine;
2-(p-Hydroxyphenyl)ethylamin;4-Hydroxyphenylethylamine;L-Tyramine;Tyrosamine;4-(ethylamino)phenol;2-(4-hydroxyphenyl)ethanaminium;4-hydroxyphenylethylamine;
EINECS號(hào)：
200-115-8
分子式：
C8H11NO
分子量：
137.1864
InChI：
InChI=1/C8H11NO/c9-6-5-7-1-3-8(10)4-2-7/h1-4,10H,5-6,9H2/p 1
熔點(diǎn)：
155-163℃
沸點(diǎn)：
325.2°Cat760mmHg
閃點(diǎn)：
119.2°C
水溶性：
1g/95mL(15℃)
物化性質(zhì)：
熔點(diǎn)155-163°C沸點(diǎn)175-181°C(8mmHg)水溶性1g/95mL(15°C)
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